A break-from-the-routine sandwich
using tortillas instead of bread. Sweet ham pairs nicely with
spicy salsa. Serve with corn chips and a big scoop (Texas-size!)
of ice cream for dessert.
Texas
Round Up Ham Sandwich
- 1/2 cup diced ham
1/2 cup salsa
1 cup rice, cooked
2 (8-inch) flour tortillas
- In a small bowl, stir
together ham, salsa and rice. Spread ingredients evenly on tortillas;
roll up to enclose contents. Cut in half on an angle and serve.
Makes 2 servings.
Recipe provided courtesy
of Pork, The Other White Meat.
