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A break-from-the-routine sandwich using tortillas instead of bread. Sweet ham pairs nicely with spicy salsa. Serve with corn chips and a big scoop (Texas-size!) of ice cream for dessert.

Texas Round Up Ham Sandwich

1/2 cup diced ham
1/2 cup salsa
1 cup rice, cooked
2 (8-inch) flour tortillas

1. In a small bowl, stir together ham, salsa and rice. Spread ingredients evenly on tortillas; roll up to enclose contents. Cut in half on an angle and serve.

Makes 2 servings.

Nutrition Facts
Calories 340 calories
Protein 16 grams
Fat 6 grams
Sodium 710 milligrams
Cholesterol 30 milligrams

Recipe provided courtesy of Pork, The Other White Meat.

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