Easy Apple Cranberry Relish
This quick, two-ingredient fruit relish takes just a couple of minutes to stir up, yet is special enough to serve for any occasion.
1 (12-ounce.) package STOUFFER'S Escalloped Apples, defrosted according to package directions
1 (16-ounce) can whole berry cranberry sauce
- Place apples in food processor or blender; cover. Process until coarsely chopped.
- Combine apples and cranberry sauce in medium bowl; cover. Refrigerate for at least 1 hour.
Makes 3 cups.
Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.