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Looking for a different side dish with a south of the border personality? Look no further than your freezer. Transform a family favorite into a new Mexican classic with universal appeal.

Potatoes Con Queso

1 (40-ounce) package STOUFFER'S® Family Style Favorites Scalloped Potatoes, defrosted*
1 3/4 cups shredded cheddar cheese
1 medium tomato, chopped
1 cup frozen corn, thawed
1 (4-ounce) can ORTEGA® Diced Green Chiles
1/4 teaspoon ground cumin
1 1/2 cups crushed tortilla chips

1. Preheat oven to 350 F.
2. Combine potatoes, cheese, tomato, corn, chilies and cumin together in large bowl; pour in 1 ½ quart baking dish. Top with tortilla chips
3. Bake in preheated oven for 40 to 45 minutes or until heated through.

Makes 8 servings.

*To defrost cut film to vent. Microwave on HIGH power for 15 to 17 minutes.

Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.