The flavors of four delicious ingredients
blend together to make this quick-to-prepare, hearty side dish.
Savory
Stewed Tomatoes & Blackeye Peas
- 2 slices bacon, chopped
1/2 cup chopped onion
1 (15.8-ounce) can BUSH'S® BEST Blackeye Peas, rinsed and
drained
1 (14.5-ounce) can seasoned diced tomatoes, undrained
- Cook bacon in 10-inch
skillet over medium heat until crisp. Transfer bacon with a slotted
spoon to a paper towel; set aside. Cook onion in drippings in
skillet until tender, about 5 minutes, stirring occasionally.
- Stir in BUSH'S BEST Blackeye
Peas and tomatoes; simmer uncovered 5 minutes, stirring occasionally.
Top with reserved bacon and serve warm.
Makes 4 servings.
Nutritional Information
Per Serving: Calories: 142; Total Fat: 2.3g; Cholesterol: 4mg;
Sodium: 588mg; Total Carbs: 21.6g; Dietary Fiber: 4.7g; Protein:
6.8g
Recipe and photograph provided
courtesy of Bush's Beans.
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