Stove-Top Side Dish Recipes
A collection of recipes for vegetable side dishes prepared by boiling, braising, pan-frying, deep-frying, sautéing and steaming. | Page 10 |
These gorgeous green beans are prepared with lemon, garlic and parsley. Quick and easy to make, they are a great addition to any meal.
A simple dish of sautéed shredded carrots with crispy bits of bacon...carrots have never tasted so good.
A delicious side dish with a Southwest accent that your family is sure to love. Serve with your favorite Mexican entrée for the perfect accompaniment.
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