| Onion
Soup with Two Cheeses
- Two Italian cheeses add their own unique and doubly good twist
of flavors to this otherwise classic French onion soup. The process
of caramelizing the onions should not be rushed, patience has
it's reward in the end...slower is much better for optimum taste! |
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| Easy
Hamburger Vegetable Soup
- Economical, quick and easy, this wholesome and delicious soup
is a satisfying meal in a bowl. Serve with hot cornbread or crusty
bread rolls to round out the meal. |
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| Cheddary
Beer Soup
- This hearty cream soup is brimming with a multiplicity of complimentary
flavors such as cheddar cheese, beer, cabbage and smoked sausage.
Recipe by Chef Thomas Catherall, C.M.C. |
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