Coca Cola® Roast
For outstanding flavor, prepare your roast beef with a favorite 'not-so-secret' ingredient of southerners - Coca Cola®. Recipe submitted by Dixie of International Falls, Minnesota.
1 (3 to 4 pound) boneless beef roast
1 (12-ounce) can of Coca Cola®
1 to 2 garlic cloves, minced
1/2 cup Western-style dressing*
1 (1.5-ounce) package dry onion soup mix
- Place beef in a small roasting pan.
- Pour cola over the roast.
- Cut slits in roast and placing the minced garlic into the slits. Pour the dressing over the roast, and sprinkle the onion soup mix on top of the dressing.
- Cover tightly, and place roast in a slow oven (325°F | 160°C) for 3 hours.
Makes 6 to 8 servings.
*Western-style dressing is a savory tomato-based dressing with a gentle blend of spices and enhanced by a sweetness that delivers its distinctive flavor. If unavailable, regular catsup can be substituted for this product.