Apples are cooked with cinnamon until they dissolve for a cider-like refresher to be served warm or cold.
Contest recipe submission by Germon Mosquera of San Antonio, Texas.
2 1/2 cups peeled, cored and chopped apples
2 cinnamon sticks
10 cups water
1/2 cup Splenda® Granulated No Calorie Sweetener
- Place apples, cinnamon sticks, and water in a large pot. Over medium-high heat bring to a boil. Boil for 30 minutes or until apples dissolve.
- Mix in Splenda® Granulated Sweetener. Remove cinnamon sticks and discard. Serve warm or chilled.
Makes 9 (12-ounce) servings.
Nutritional Information Per Serving (1/9 of recipe; 12 ounces): Calories 25 | Calories from Fat 0 | Fat 0g (sat 0g) | Cholesterol 0mg | Sodium 10mg | Carbohydrates 7g | Fiber 1g | Sugars 5g | Protein 0g.
Recipe courtesy of Splenda, Inc. Splenda® is a no-calorie sweetener made from sugar that is suitable for diabetics. For more information regarding this product, please call 1-800-777-5363 or visit their website at www.splenda.com.