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Waldorf Salad

Waldorf SaladApples, celery, red grapes and pecans add full flavor, color and texture to this version of Waldorf Salad. The lime, honey and dried cranberries add a delightful contrasting sweet and sour flavor.

Recipe Ingredients:

1 (7.6-ounce) can NESTLÉ Media Crema
3 tablespoons fresh lime juice
2 tablespoons honey
1/2 teaspoon salt
2 green apples, cut into wedges and sliced into small triangles
2 celery stalks, sliced
1 cup halved red grapes
1/2 cup chopped walnuts
1/2 cup dried cranberries
6 red cabbage or lettuce leaves

Cooking Directions:

  1. Combine media crema, lime juice, honey and salt in medium bowl; set aside.
  2. Combine green apples, celery, grapes, nuts and cranberries in large bowl. Pour media crema sauce over apple mixture. Toss until well combined. Refrigerate for 2 hours before serving. Serve inside red cabbage leaves.

Makes 6 servings.

Recipe and photograph are the property of Nestlé® and, used with permission.