Pumpkin Apple Butter
Fresh bread spread with homemade apple butter, with pumpkin as the base, is a rich treat!
1 3/4 cups (a 15-ounce can) LIBBY'S® 100% Pure Pumpkin
1 cup peeled and grated apple
1 cup Apple Flavor LIBBY'S® JUICY JUICE® 100% Juice
1/2 cup firmly packed brown sugar
3/4 teaspoon pumpkin pie spice
- Combine pumpkin, apple, apple juice, sugar and pumpkin pie spice in medium, heavy-duty saucepan. Bring to a boil; reduce heat to low. Cook, stirring occasionally, for 1 1/2 hours.
- Serve with buttermilk biscuits, breads, corn muffins or hot cereal. Store in airtight container in refrigerator for up to 2 months.
Makes about 3 cups.
Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.