Pinterest Follow Button
Family Favorite Recipes Family Favorites
Mr Espresso
like us on Facebook

Marinated Vegetable and Seafood Kabobs

No recipe image available.Serve these skewers of marinated vegetables and shrimp with rice pilaf or a creamy risotto.

Recipe Ingredients:

1 cup prepared Italian dressing
3/4 cup seafood cocktail sauce
8 ounces raw jumbo shrimp, peeled and deveined
About 16 cherry tomatoes
1 green bell pepper, cut into 1 1/2-inch pieces
5 (10-inch) skewers

Cooking Directions:

  1. Preheat grill or broiler.
  2. Combine dressing and cocktail sauce in small bowl; reserve 1/4 cup. Pour remaining marinade into flat dish or heavy-duty plastic bag. Add shrimp, tomatoes, onions and bell pepper. Marinate in refrigerator for at least 2 hours; drain.
  3. Alternately thread shrimp, tomatoes, onions and bell pepper onto skewers.
  4. Grill or broil kabobs, turning and basting frequently with reserved marinade, for 5 to 7 minutes or until shrimp turn pink.

Makes 5 servings.