Sweet Potato Oven Fries
Nothing could be yummier or richer in healthy minerals than this variation on classic potato fries.
4 sweet potatoes or yams
1 tablespoon extra virgin olive oil
Malt vinegar for sprinkling
Salt and freshly ground black pepper
- Preheat oven to 375°F (190°C)
- Slice potatoes 1/4-inch thick, brush with oil.
- Place in baking pan, bake 25 to 35 minutes, until golden.
- Sprinkle with malt vinegar, salt and pepper, as desired.
Makes 4 servings.