This dip is also great as a topping for ice cream or cake.
1 (14-ounce) can sweetened condensed milk
1 cup butterscotch flavored chips
1/4 teaspoon salt
2 teaspoons white vinegar
Apple wedges for accompaniment
- In heavy saucepan, over low heat, combine sweetened condensed milk, butterscotch chips and salt. Cook and stir until melted.
- Remove from heat; stir in vinegar.
- Serve warm with apples. Store dip covered in refrigerator.
Makes about 2 cups.
Microwave Method: In 1-quart glass measure, combine sweetened condensed milk, butterscotch chips and salt. Microwave on HIGH (100% power) 3 or 3 1/2 minutes, stirring after 2 minutes. Stir in vinegar.