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Juicy Gelatin Icy Pops

No recipe image available.Your kids will enjoy helping you make these cool and easy treats, but they'll enjoy eating them much more!

Recipe Ingredients:

1 (3.5-ounce) package gelatin, any flavor
2 cups boiling water
2 cups fruit juice, any flavor

Cooking Directions:

  1. Dissolve the gelatin in the boiling water. Stir in juice and then pour into molds. Freeze until firm.

Makes 16 to 18 frozen treats.

Tip: To increase the nutritional value of these fun treats, substitute 1 cup of puréed fruit for 1 cup juice.