Try this delicious and creamy coffee punch, featuring vanilla ice cream and chocolate liqueur, at your next holiday party.
8 cups hot water
1 1/2 cups NESCAFÉ TASTER'S CHOICE House Blend 100% Pure Instant Coffee Granules
1 cup granulated sugar
1/2 gallon vanilla ice cream
1/2 cup crème de cacao liqueur
1 teaspoon ground cinnamon
2 cups whipping cream
Grated chocolate for garnish (optional)
- Combine water and coffee granules in large pitcher; stir until dissolved. Add sugar; mix well. Refrigerate for 1 hour; stir.
- Pour into serving bowl. Spoon in ice cream. Top with liqueur; sprinkle with cinnamon.
- Whip cream until stiff peaks form; dollop on top and garnish with grated chocolate, if desired.
Makes 20 servings.
Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.