Eggnog for coffee lovers and others.
1 1/2 teaspoons instant coffee granules
1 tablespoon hot water
4 cups purchased eggnog
2 tablespoons brown sugar
1/2 cup heavy cream
2 tablespoons powdered sugar
1/2 teaspoon vanilla extract
- In a bowl, dissolve coffee in water. Add eggnog, brown sugar and cinnamon; whisk until sugar is dissolved. Chill.
- In a mixing bowl, beat cream, powdered sugar and vanilla until soft peaks form.
- Pour eggnog mixture into glasses; top with whipped cream.
Makes 8 (1/2 cup) servings.