Strawberry Pink Lemonade
Sparkling, pretty-in-pink and sweetly tart strawberry lemonade.
1 (20-ounce) package whole frozen strawberries, partially thawed
1 (12-ounce) can frozen pink lemonade concentrate
12 ice cubes
2 cups soda water, chilled
- Put berries and lemonade concentrate in blender. Whirl smooth.
- For each drink, put 1/2 cup purée in glass. Add ice cubes and about 1/4 cup soda water. Serve at once.
Makes 8 servings.
Recipe provided courtesy of California Strawberry Commission. ©2003 California Strawberry Commission. All rights reserved. Used with permission.