No-Bake Chocolate Refrigerator Cake
"A creamy chocolate mousse-like no-bake cake." Recipe submitted by Dawn OLeary from Somersworth, NH.
1 pint heavy whipping cream
1/4 cup chocolate syrup
1 package graham crackers
- Chill bowl and beaters for 1/2 hour in freezer. Pour whip cream into chilled bowl and whip on high until cream forms stiff peaks. Add small amounts of chocolate syrup to taste until a rich chocolate cream is obtained.
- In glass 12 x 8-inch pan, add one layer of graham crackers, then 1/2-inch layer of chocolate cream. Repeat until pan is full. Chill at lease 3 hours before cutting into servings.
Makes 12 servings.