Premier White Buttercream
This white buttercream is not only beautiful, but it's easy to make. The delicate flavor of white chocolate is irresistible. Use it to frost your favorite cakes.
8 ounces NESTLÉ® TOLL HOUSE® Premier White Baking Bar, broken into small pieces
1/3 cup heavy whipping cream
1 cup (2 sticks) butter, cut into pieces
1 cup powdered sugar
- Microwave baking bars and cream in medium, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. The bars may retain some of their shape. If necessary, microwave at additional 10 to 15-second intervals, stirring just until melted.
- Transfer mixture to large mixer bowl; cool to room temperature. Beat in butter until creamy. Gradually beat in powdered sugar until light and fluffy.
Makes 3 cups or 24 servings (2 tablespoons per serving).
Nutritional Information Per Serving (1/24 of recipe): Calories: 150 Calories from Fat: 110 Total Fat: 12 g Saturated Fat: 8 g Cholesterol: 25 mg Sodium: 65 mg Carbohydrates: 10 g Dietary Fiber: 0 g Sugars: 65 g Protein: 1 g.
Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.