No-Bake Sweet Potato Candy Balls
These festive sweet potato candy balls will be the surprise hit of your holiday candy selection.
Recipe Ingredients:1 (24-ounce) vanilla-flavored almond bark
1 (10-ounce) package sweetened flaked coconut
1 cup chopped nuts
1 cup cooked and mashed sweet potatoes
1 1/2 cups graham cracker crumbs
- Melt almond bark in a double boiler.
- Add remaining ingredients.
- Butter hands and roll in balls or flatten. Roll in chopped nuts if desired.
Makes 48 candy balls.
Recipe provided courtesy of North Carolina Sweetpotato Commission.