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Lemonade Cookies

No recipe image available.Deliciously easy, sweet-tart lemon cookies made with lemonade concentrate.

Recipe Ingredients:

1 cup butter or margarine
1 cup granulated sugar
2 large eggs
3 cups sifted all-purpose flour
1 teaspoon baking soda
1 ( 6-ounce) can lemonade concentrate, thawed

Cooking Directions:

  1. In large bowl cream butter and sugar together until fluffy; add eggs and beat well.
  2. Mix flour and baking soda together; add to creamed mixture alternating with 1/2 cup lemonade.
  3. Drop by spoonfuls 2-inches apart on greased cookie sheet.
  4. Bake for 8 minutes at 400°F (205°C). Remove cookies from oven.
  5. Brush lightly with remaining lemonade; sprinkle with additional sugar.

Makes 3 dozen cookies.