Quick-Mix Italian Sausage
Use this homemade sausage for your spaghetti sauce or other favorite Italian recipes.
1 pound ground pork
1 garlic clove, minced
1 teaspoon paprika
1 teaspoon thyme, crushed
1/2 teaspoon fennel seeds, crushed
1/8 teaspoon cayenne pepper
1/2 teaspoon salt
- Thoroughly mix seasonings into pork. May refrigerate covered to allow flavors to "marry".
- Shape into patties and brown or crumble and brown for use in a recipe.
Makes 8 servings.
Nutritional Information Per Serving (1/8 of recipe): Calories 120 calories Protein 10 grams Fat 8 grams Sodium 180 milligrams Cholesterol 40 milligrams Saturated Fat 3 calories Carbohydrates 0 grams.
Recipe provided courtesy of Pork, Be Inspired®.