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Easy Ghost Cookies

No recipe image available.An easy Halloween treat, peanut butter sandwich cookies spread with melted white chocolate and decorated with gels and small candies for the faces.

Recipe Ingredients:

1 (6-ounce) package white chocolate chips
18 peanut butter sandwich cookies
Decorating gels and assorted small candies

Cooking Directions:

  1. Microwave chocolate chips in medium microwavable bowl on HIGH for 1 1/2 minutes or until chocolate is completely melted, stirring every 30 seconds.
  2. Spread chocolate onto one side of each cookie for the ghost's "body." Cool slightly.
  3. Decorate with gels and candies to create "faces". Allow chocolate to set before serving.

Makes 18 ghost cookies.