Sour Milk Made with Carnation® Evaporated Milk
A great alternative to buttermilk to give your recipes that desired tang when you don't have buttermilk on hand.
1/2 cup NESTLÉ® CARNATION® Evaporated Milk
1/2 cup cold water
1 tablespoon vinegar or lemon juice
- Measure evaporated milk into glass measuring cup. Add water and vinegar; stir. Let stand for 5 minutes before using it in a recipe.
Makes 1 cup.
Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.