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Shrimp Pesto Pizza

Shrimp Pesto PizzaTreat yourself and family to a great tasting pizza—the use of ready-made pesto and a pre-baked pizza crust makes it easy. Try serving this with cream of basil tomato soup for a delicious lunch or supper.

Recipe Ingredients:

8 ounces cooked shrimp
1 (16-ounce) Italian pizza shell
1 (7-ounce) container BUITONI® Pesto with Basil
2 cups shredded mozzarella cheese - divided use
1/2 cup sliced ripe olives
1/3 cup sliced green onions
1/3 cup freshly grated Parmesan cheese

Cooking Directions:

  1. Preheat oven to 450°F (230°C).
  2. Place pizza shell on baking sheet; spread with pesto. Top with 1 cup mozzarella cheese. Top with shrimp, olives and green onions; sprinkle with remaining mozzarella and Parmesan cheese.
  3. Bake for 10 to 15 minutes or until thoroughly heated.

Makes 6 servings.

Recipe and photograph are the property of Nestlé® and, used with permission.