Oatmeal Raisin Whoopie Pies
A tasty sandwich cookie variation of a popular classic that will become a family favorite! Very easy to put together, these are even better the next day after storing in tightly covered container in the refrigerator.
2 (16.5-ounce) packages NESTLÉ® TOLL HOUSE® Refrigerated Oatmeal Raisin Cookie Bar Dough*
1 (8-ounce) package cream cheese, at room temperature
4 tablespoons butter or margarine, softened
1 cup powdered sugar
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
- Prepare cookies according to package directions. Cool completely.
- Beat cream cheese, butter, powdered sugar, vanilla extract and cinnamon in small mixer bowl until smooth.
- Place about 1 tablespoon filling on flat side of 1 cookie; top with flat side of second cookie to make a sandwich. Repeat with remaining cookies and filling. Store in covered container in refrigerator.
Makes 2 dozen sandwich cookies.
*Or, if you prefer homemade cookies, try the recipe: Deluxe Oatmeal Raisin Cookies.
Nutritional Information Per Serving (1/24 of recipe or 1 sandwich cookie): Calories: 230 Calories from Fat: 100 Total Fat: 11 g Saturated Fat: 6 g Cholesterol: 30 mg Sodium: 180 mg Carbohydrates: 29 g Dietary Fiber: 1 g Sugars: 19 g Protein: 3 g.
Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.