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What can I use in place of
sage?
Q: A Baked Chicken Ranch and Parmesan recipe calls
for 1 teaspoon of sage. I don't have sage, what should I use
as a replacement? Basil?
A: Although basil would be fine, better substitutes
for sage would be the following seasoning and herbs:
- Poultry Seasoning
- Rosemary
- Thyme
Enjoy the recipes,
Hope Pryor, Owner and Publisher
of CooksRecipes.com.
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Hope Pryor is the
owner and publisher of CooksRecipes.com and editor of its enewsletter,
The Daily Recipe. She has had several years of schooling in the
home arts and cooking and has over 30+ years of hands-on experience
in her own kitchen mastering her cooking skills which earned
her a reputation as an excellent and knowledgeable cook among
family, friends and associates. |
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