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How can I make candied walnuts?
Q: Hi, I need to know how to make "candied walnuts"
to put in a green salad with feta/craisins/orange/raspberry vinaigrette.
I ate the salad at a restaurant and am trying to replicate it.
Thanks, Cindy
A: Making candied walnuts, or any candied nuts for
that matter, is easier than one would think if not familiar with
the simple procedure. Here is how it is done:
Candied Nuts
1/2 cup whole, slivered, sliced
or chopped nuts
3 tablespoons granulated sugar
- In a heavy, nonstick skillet
melt the sugar around the almonds, stirring constantly.
- Remove from heat immediately
and quickly spread onto foil-covered surface to cool. Break apart,
if necessary.
Enjoy the recipes,
Hope Pryor, Owner and Publisher
of CooksRecipes.com.
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Hope Pryor is the
owner and publisher of CooksRecipes.com and editor of its enewsletter,
The Daily Recipe. She has had several years of schooling in the
home arts and cooking and has over 30+ years of hands-on experience
in her own kitchen mastering her cooking skills which earned
her a reputation as an excellent and knowledgeable cook among
family, friends and associates. |
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