Brie with Apple Chutney
Add the taste of country apples to a traditional appetizer for a special treat for your special guests.
8-ounces Brie cheese, room temperature
1 (8-ounce) jar apple curry chutney
1 package assorted crackers
3 apples, sliced
- Remove skin off top of cheese, if desired.
- Place cheese on serving dish; pour chutney over top.
- Serve with apple slices or assorted crackers.
Makes 8 servings.
Recipe is the property of Nestlé® & Meals.com, used with permission.