Add the taste of country apples to a traditional
appetizer for a special treat for your special guests.
Brie
with Apple Chutney
- 8-ounces Brie cheese,
room temperature
1 (8-ounce) jar apple curry chutney
1 package assorted crackers
3 apples, sliced
- Remove skin off top of
cheese, if desired. Place cheese on serving dish; pour chutney
over top. Serve with apple slices or assorted crackers.
Makes 8 servings.
Recipe is
the property of Nestlé® & Meals.com, used with permission.