A cool and light treat for friends and
family!
Celery
Sticks with Apple Curry Chutney
- 1 cup apple curry chutney
1/3 cup plain yogurt
1/4 cup mayonnaise
1 tablespoon curry powder
2 cups finely chopped cooked chicken breast meat
1/3 cup chopped walnuts
10 celery ribs, cut into 2-inch pieces
- Combine chutney, yogurt,
mayonnaise and curry powder in medium bowl; mix well.
- Add chicken, nuts, and
green onions; toss well to coat. Cover; refrigerate for 1 hour.
Spoon about 1 teaspoon chutney mixture into each celery piece.
Makes 40 appetizer servings.
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