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This delicious Asian-style dip, seasoned with a kiss of honey, is an ideal dipping sauce for a variety of fresh vegetables. It also makes a great salad dressing, too.

Creamy Honey Sesame Dip For Vegetables

3/4 cup nonfat mayonnaise
1/4 cup rice vinegar
1/4 cup honey
3 tablespoons toasted sesame seeds
1 tablespoon grated fresh ginger root
1 small garlic, minced
3/4 teaspoon oriental sesame oil
1/8 teaspoon crushed red pepper flakes
Salt, to taste
  1. Whisk together mayonnaise, vinegar and honey in small bowl. Add remaining ingredients; mix thoroughly.
  2. Dip may be stored tightly covered in refrigerator up to 1 week.

Makes 1 1/3 cups.

Nutritional Infomation Per Serving (3 1/2 tablespoons):106 Calories * 3 g Fat Total * 1 g Protein * 0 mg Cholesterol * 19 g Carbohydrates * 383 mg Sodium * <1 g Dietary Fiber * 25% Calories from Fat *

Recipe provided courtesy of National Honey Board.

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