The perfect fruit dip with sliced fresh
fruit on a hot summer's day.
Curried
Fruit Cream Dip
- 1 (8-ounce) can NESTLÉ
Table Cream
2/3 cup chopped red apple
1/4 cup pineapple chunks, drained
1/4 cup (1 ounce) shredded cheddar cheese
1/2 teaspoon curry powder
1/2 teaspoon garlic powder
1/4 teaspoon salt
- Place cream, apple, pineapple,
cheese, curry powder, garlic powder and salt in blender; cover.
Blend until smooth. Refrigerate for at least 30 minutes or until
chilled through. Serve as a dip with sliced fresh fruit.
Makes 1 1/2 cups.
Estimated Times
Preparation Time: 15 mins
Cooking Time:
Cooling Time: 30 mins refrigerating
Recipe and photograph are
the property of Nestlé® & Meals.com, used with permission.
