Thanks to the convenience of refrigerator
crescent rolls, these tasty little ground beef appetizer turnovers
are a snap to make.
Easy Party Turnovers
- 1 pound ground beef
- 1 (1-ounce) package dry onion soup mix
- 1 cup shredded cheddar cheese
- 3 (8-ounce) packages refrigerator crescent
rolls
- Preheat oven to 375°F (190°C).
- In medium skillet, cook the hamburger
until done; drain. Stir in soup mix and cheese.
- Separate crescent dough. Place a tablespoonful
of meat mixture in center of each triangle, fold over and seal
edges. Place on ungreased baking sheets and bake for 15 minutes
or until golden brown.
Makes 30 appetizers.
