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Nutty 'N' Natural Popcorn

2 tablespoons sunflower seed kernels
2 tablespoons almonds, finely ground
2 tablespoons walnuts OR hazelnuts, finely ground
2 tablespoons wheat germ
4 to 6 tablespoons melted margarine OR butter
1 (6-ounce) package (1 2/3 cups) chopped dried fruits and raisins
2 1/2 quarts popped popcorn

1. Finely grind sunflower kernels and nuts in a food processor or blender.
2. Pour melted margarine over popcorn. Sprinkle with ground nuts and wheat germ; toss to mix. Stir in dried fruits.

Makes 3 quarts.

Recipe provided courtesy of The Popcorn Board.