A great popcorn snack mix
for the winter holidays...but you won't want to wait for a holiday
to nosh on this sweet treat because it's just too good not to
have it year-round!
Pumpkin
Pie Popcorn Mix with Raisins
- 1 bag low-fat microwave
popcorn
1/4 cup granulated sugar
1 tablespoon pumpkin pie spice
1 cup California Raisins
1 (5-ounce) package glazed pecans
Butter-flavored non-stick cooking spray
- Microwave popcorn according
to package directions and empty into a large bowl. Remove all
unpopped kernels.
- Stir sugar and pumpkin
pie spice together in a small bowl.
- Spray popcorn liberally
with cooking spray and toss to coat evenly. Add raisins and pecans.
Sprinkle with sugar and spice mixture and toss until popcorn
is well coated.
Makes 12 (1-cup) servings.
Preparation time: Five
minutes
Cooking time: Two to five minutes
Nutrition facts per serving:
Calories 160 (40 percent from fat); Total Fat 8g (sat 1g, trans
0g, mono 4g, poly 2g); Cholesterol 0mg; Protein 2g; Carbohydrate
24g; Fiber 2g; Iron 1mg; Sodium 65mg; Calcium 12mg.
Recipe provided courtesy of www.loveyourraisins.com, through ARAcontent
