This enticing savory-spiced popcorn snack mix features a flurry or curry-style spices, sweet pieces of dried mango and yummy chocolate-covered raisins.

Spicy Sweet Raisinets Popcorn

10 cups popped popcorn (air popped or light butter microwave)

2 teaspoons garam masala or curry powder

1 teaspoon chili powder

1 teaspoon ground cumin

1/4 teaspoon fine sea salt

2 tablespoons butter

1 (11-ounce) package NESTLÉ RAISINETS Milk or Dark Chocolate-Covered Raisins

1/2 cup coarsely chopped dried mango

1/2 cup shelled pistachios

1. Place popcorn in a large bowl.
2. Place garam masala, chili powder, cumin and salt in small saucepan; cook, stirring frequently, over medium heat for 1 minute. Add butter; cook, stirring frequently, until melted.
3. Pour butter-spice mixture over popcorn at the same time as mixture is gently lifted and tossed with tongs or both hands. Continue lifting and tossing until popcorn is evenly coated.
4. Add Raisinets, mango and pistachios; lift and toss popcorn to distribute evenly.

Makes 12 1/2 cups or 25 (1/2 cup) servings.

Nutritional Information Not Provided.

Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.