The perfect peanut dip to serve with chicken
skewers or raw, cut vegetables.
Sweet
Heat Peanut Dip
- 6 tablespoons NESTLÉ
Table Cream
2 to 4 tablespoons MAGGI TASTE OF ASIA Sweet Chili Sauce
2 tablespoons creamy peanut butter
1 tablespoon chopped roasted peanuts (optional)
2 teaspoons chopped cilantro (optional)
- Combine table cream, sweet
chili sauce and peanut butter in small bowl. Refrigerate until
ready to serve.
- Sprinkle with peanuts
and cilantro before serving.
Makes 4 servings.
Estimated Times:
Preparation Time: 10 mins
Nutritional Information
Per Serving (1/4 of recipe): Calories: 130 Calories from Fat:
90 Total Fat: 10 g Saturated Fat: 4.5 g Cholesterol: 15 mg Sodium:
180 mg Carbohydrates: 6 g Dietary Fiber: 0 g Sugars: 5 g Protein:
2 g
Recipe and photograph are
the property of Nestlé® & Meals.com, used with permission.
