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Make this spread ahead of time to allow the flavors to marry. Serve with a variety of crackers for your guests to snack on during parties or before dinner.

Tomato-Goat Cheese Spread

2 (8-ounce each) logs of plain goat cheese, room temperature
1/2 cup dried tomatoes, packed in oil, minced
8 fresh basil leaves, chopped
2 cloves garlic, minced
4 tablespoons chopped walnuts

1. In a medium bowl, mash goat cheese with other ingredients; blend well. Pack into a serving bowl or crock. Cover and refrigerate (can be made up to four days ahead); bring to room temperature before serving with crackers.

Makes 12 servings.

Recipe provided courtesy of Pork: The Other White Meat.

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