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These chewy chocolate chip oatmeal cookie
bars make a terrific after-school snack.
Chewy Choc-Oat Chip
Bars
- 1 cup (2 sticks) butter or margarine,
softened
1 cup brown sugar, firmly packed
1/2 cup granulated sugar
2 large eggs
2 tablespoons milk
2 teaspoons vanilla extract
1 3/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt (optional)
2 1/2 cups Quaker® Oats (quick or old fashioned, uncooked)
2 cups NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels
(12 ounces)
1 cup chopped nuts (optional)
- Preheat oven to 375°F (190°C).
- Beat butter and sugars in large bowl until
creamy. Add eggs, milk and vanilla extract; beat well. Add combined
flour, baking soda and salt; mix well. Stir in oats, morsels
and nuts; mix well. Press dough onto bottom of ungreased 13 x
9-inch baking pan.
- Bake for 30 to 35 minutes or until light
golden brown. Cool completely in pan on wire rack; cut into bars.
Store tightly covered.
Makes 32 bars.
Estimated Times:
Preparation Time: 15 mins
Cooking Time: 35 mins
Recipe and photograph are the property
of Nestlé® and Meals.com, used with permission.
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