All your favorite flavors in one bite!
Chocolate
Chip Caramel Nut Bars
- 1 (18-ounce) package NESTLÉ
TOLL HOUSE Chocolate Chip Cookie Dough, softened - divided use
1/2 cup chopped walnuts - divided use
1/2 cup caramel ice cream topping
- Preheat oven to 350°F
(175°C). Grease 9-inch-square baking pan.
- Press 3/4 package of cookie
dough into prepared baking pan. Bake for 10 minutes.
- Sprinkle 1/4 cup nuts
over cookie crust; drizzle caramel topping over nuts. Top with
teaspoonfuls of remaining cookie dough; press gently into caramel
topping. Sprinkle with remaining nuts.
- Bake for 14 to 18 minutes
or until edge is set. Cool in pan on wire rack.
Makes 16 bars.
Recipe and photograph are
the property of Nestlé® and Meals.com, used with permission.
