Two favorites, brownies
and cheesecake, are rolled into one recipe. This is made quick
and easy by using a mix as the base.
Easy
Marble Brownies
- 1 (21.5-ounce) package
brownie mix
1 (8-ounce) package cream cheese
1/3 cup granulated sugar
1/2 teaspoon vanilla extract
1 large egg
1 cup semisweet chocolate chips
- Preheat oven to 350°F
(175°C).
- Prepare brownie mix as
directed on package and spread in a greased 13 x 9-inch baking
pan.
- In a medium bowl, beat
together cream cheese, sugar, and vanilla with an electric mixer
on medium speed until well blended. Add egg; mix until blended.
Pour over brownie mixture; cut through batter with knife several
times for marble effect. Sprinkle with chips.
- Bake for 35 to 40 minutes
or until cream cheese mixture is lightly browned. Cool in pan
on wire rack. Cut into squares.
Makes 24 bars.
Nutritional Information
Per Serving (1/24 of recipe): 190.9 calories; 42% calories from
fat; 9.4g total fat; 19.2mg cholesterol; 108.7mg sodium; 69.9mg
potassium; 27.0g carbohydrates; 0.4g fiber; 2.8g sugar; 26.5g
net carbs; 2.3g protein.
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