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Lucille uses milk chocolate
candy bars to make her chewy chocolate brownies.
Lucille's
Brownies
- 1 cup butter
3 ounces milk chocolate candy bars
1/2 cup all-purpose flour
1 cup granulated sugar
3 large eggs
2 teaspoons vanilla extract
1/2 cup walnuts, chopped
3 tablespoons powdered sugar
- Preheat oven to 350°F
(175°C).
- Melt butter and chocolate
candy bars in a saucepan; cool.
- Mix together flour and
sugar. Pour the cooled chocolate mixture over the flour mixture;
beat in eggs, one at a time, until shiny. Add vanilla and chopped
walnuts.
- Butter a 9-inch pan and
pour in the batter. Bake for 20 to 25 minutes. Cut into squares
while hot, then allow to cool in the pan. Sprinkle with powdered
sugar.
Makes 16 bars.
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