Grandma would be proud of these beef tips
slowly simmered in rich Taster's Choice coffee and red wine.
Serve with oven roasted vegetables. Finish your meal with a fresh
baked pumpkin pie from your local supermarket bakery.
Beef Tips
and Noodles
- 1 cup brewed TASTER'S
CHOICE® 100% Pure Instant Coffee, made very strong
3 pounds beef tips, seasoned with salt and ground black pepper
4 tablespoons all-purpose flour
4 tablespoons olive oil
2 cups sliced onions
3 cloves garlic, minced
1/2 cup red wine
1/2 cup water
1/2 teaspoon dried rosemary
1/2 teaspoon crushed dried oregano
Hot cooked noodles for accompaniment
- Heat oil in a heavy, deep
saucepan. Toss flour and beef together and add to hot oil. Brown
on all sides. Add onions and garlic; cook 5 minutes. Add coffee,
wine, water, rosemary and oregano; stir and scrape pan bottom
to loosen any browned bits of meat. Bring to a boil and reduce
heat to a simmer.
- Cook covered for 80 to
90 minutes or until meat is tender. Salt and pepper to taste
and serve over noodles.
Makes 6 servings.
Recipe is
the property of Nestlé® and Meals.com, used with permission.