If you are a fan of the Chai tea derived from India, you will love this recipe and appreciate how quickly it comes together. Serve hot or cold depending on your mood or the weather.
2 cups water
2 cups whole milk
1/2 cup Unsweetened NESTEA Iced Tea Concentrate
1/4 cup granulated sugar
2 cinnamon sticks
8 whole cloves
4 black peppercorns
1/4 teaspoon ground cardamom
- Combine water, milk, Nestea concentrate, sugar, cinnamon, cloves, peppercorns and cardamom in medium saucepan. Heat over medium heat just until boiling; reduce heat to low. Simmer for 5 minutes.
- Strain and serve hot or cold.
Makes 4 servings.
Tip: For Chocolate Chai Tea: Stir 3 tablespoons NESTLÉ TOLL HOUSE Baking Cocoa into hot chai tea mixture until combined.
Recipe is the property of Nestlé® and Meals.com, used with permission.