Layer chocolate syrup with
fudge ripple ice cream and pour an ice cold bubbly orange soft
drink over the top for a deliciously creamy and sparkling soda
fountain beverage.
Chocolate
Orange Ice Cream Soda
- 2 to 3 tablespoons chocolate-flavored
syrup
2 large scoops fudge-ripple ice cream - divided use
Chilled orange-flavored soft drink
- In a large glass (14 to
16 ounces), layer syrup and 1 scoop ice cream.
- Fill glass with orange
soft drink.
- Top with remaining ice
cream. Stir to combine.
Makes 1 serving.
Recipe provided courtesy of Wisconsin Milk
Marketing Board, Inc.
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