Citrus Blossom Punch
Ever smell the lovely aroma of a blossoming of citrus tree? Then you have some idea of just how delicious this punch is.
1 (12-ounce) can frozen lemonade
1 (6-ounce) can frozen orange juice
1 (2-liter) bottle sparkling water, chilled
1/2 gallon pineapple or orange sherbet
1 quart vanilla ice cream
Orange slices (optional)
Maraschino cherries (optional)
- Combine juice concentrates and sparkling water. Place sherbet and ice cream in punch bowl and break up with spoon. Add juice mix and stir until ice cream is partially melted.
- Float orange slices with maraschino cherries in center if desired.
Makes 5 quarts.