The classic margarita on the rocks, a refreshing
citrus and tequila drink traditionally served in salt-rimmed,
stemmed glasses.
Classic Margarita
Rocks
- 1 lime wedge
- Coarse salt
- 1 1/2 cups ice cubes
- 1/4 cup tequila
- 1/4 cup orange liqueur
- 1/4 cup lime juice
- Additional lime wedges for garnish (optional)
- Rub the rims of 2 (8-ounce) glasses with
the lime wedge. Place the coarse salt in a shallow dish; dip
glass rims into salt. Place half of the ice cubes into each glass.
- In a pitcher, mix the tequila, orange
liqueur and lime juice together. Pour equally into prepared glasses.
Garnish with lime wedges, if desired.
Makes 2 servings.
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