This is a great punch for a festive event.
Garnish with sliced strawberries for added effect.
Fruit
Medley Punch
- 2 (10-ounce) packages
frozen sweetened, sliced strawberries
3 cups Apricot KERNS® from LIBBY'S Refrigerated All Nectar
3 cups water
1 cup fresh lemon juice
1 cup granulated sugar
1 (6-ounce) can frozen orange juice concentrate
1 (32-ounce) bottle ginger ale, chilled
- In a blender, purée
frozen strawberries.
- Combine strawberry purée,
apricot nectar, water, lemon juice, sugar and orange juice concentrate;
stir until well mixed. Slowly pour in ginger ale. Serve immediately.
Makes 16 servings.
Recipe is
the property of Nestlé® and Meals.com, used with permission.
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