A festive and delicious
sparkling peach eggnog punch for the winter holidays.
Holiday
Peach-Nog Punch
- 1 quart eggnog
2 (16-ounce) bottles peach-flavored carbonated beverage, chilled
1 quart peach nectar, chilled
1 quart eggnog-flavored ice cream or French vanilla ice cream
Nutmeg
- In punch bowl, combine
eggnog, carbonated beverage and nectar; stir to combine. Float
small scoops of ice cream in punch; sprinkle with nutmeg.
Makes 24 servings.
Variation: Substitute cream
soda carbonated beverage for peach-flavored carbonated beverage.
Recipe and photograph provided courtesy
of Wisconsin Milk Marketing Board, Inc.
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