What could be better on
a cold autumn day?
Hot Apple
Cider
- 8 cups apple cider
- 1/3 cup packed brown sugar
- 6 inches of stick cinnamon
- 1 teaspoon whole allspice
- 1 teaspoon whole cloves
- 1 orange, sliced into
thin wedges
- 8 whole cloves
- In a large saucepan, combine
the apple cider and brown sugar. Add the spices and orange wedges,
studded with the 8 whole cloves. Bring the mixture to a boil;
reduce heat and allow to simmer for a minimum of half 30 minutes. Strain solids and return to
the pot. Serve hot.
Makes 8 cups.